Cooking in the Home Lesson 3
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Question 1 of 1
Plan the meals for a week, including the weekend
– Make daily menus
– Prepare all meals for this week
– Purchase all items needed from the grocery store
– Prepare the meals
o Preparation must include the usage of the stove and oven each day
o All foods must be prepared from scratch
o Meals must be balanced and appropriate for the time of day served
A parent or guardian listed below verifies that the Pioneer has successfully completed the above.
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